321.7.1 Definitions. |
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321.7.2 Service delivery. |
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321.7.3 Outreach for greatest need. |
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321.7.4 Delivery of service. |
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321.7.5 Funding for services and program facilities. |
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321.7.6 Compliance with health, safety and construction requirements. |
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321.7.7 Term of use of an acquired or constructed facility. |
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321.7.8 Restrictions. |
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321.7.9 Information and assistance services. |
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321.7.10 Legal assistance requirements. |
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321.7.11 Disease prevention and health promotion under Title III-D of the Act. |
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321.7.12 Nutrition services. |
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321.7.13 AOA NSIP programs. |
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321.7.14 Nutrition performance standards. |
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321.7.15 Food standards. |
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321.7.16 Food-borne illness. |
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321.7.17 Menus. |
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321.7.18 Special dietary needs. |
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321.7.19 Congregate nutrition services. |
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321.7.20 Eligibility for meals at congregate nutrition sites. |
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321.7.21 Home-delivered meals. |
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321.7.22 Noncompliance. |
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321.7.23 Requirements for opening or closing congregate nutrition sites. |
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321.7.24 Evaluation of sites. |
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321.7.25 Family caregiver program under Title III-E of the Act. |
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