21.66.1 Definitions and permits. |
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21.66.2 Animal health sanitation and record-keeping requirements. |
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21.66.3 Duties and responsibilities of the livestock market management. |
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21.66.4 Duties and responsibilities of the livestock market veterinary inspector. |
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21.66.5 Classification of livestock markets and permitholders. |
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21.66.6 Requirements for state-federal (specifically) approved markets. |
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21.66.7 Requirements for sale of all bovine animals. |
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21.66.8 Testing. |
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21.66.9 Order of sale through auction markets. |
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21.66.10 Releasing cattle. |
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21.66.11 Movement of livestock within the state. |
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21.66.12 Movement of food-producing animals and their products into the state. |
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21.66.13 Feeder pig dealer bonding/letter of credit requirement and claims procedures. |
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21.66.14 Intrastate movement requirements. |
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21.66.15 Reserved |
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21.66.16 Reserved |
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21.66.17 Reserved |
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21.66.18 Reserved |
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21.66.19 Reserved |
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21.66.20 Revocation or denial of permit. |
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