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17 duration of this training shall be determined by the 18 manager of the public food service establishment. 19 (b) A monitoring system to demonstrate the proper 20 and effective use of the sanitary alternatives 21 utilized by the public food service establishment." 22 ___. By renumbering as necessary." Blodgett of Cerro Gordo rose on a point of order that amendment H-8052, to amendment H-8045, was not germane. The Speaker ruled the point well taken and amendment H-8052, to amendment H-8045, not germane. Blodgett of Cerro Gordo moved the adoption of amendment H-8045. Amendment H-8045 was adopted. Weigel of Chickasaw asked and received unanimous consent that amendment H-8047 be deferred. Weigel of Chickasaw offered amendment H-8048 filed by him as follows: H-8048 1 Amend House File 2166 as follows: 2 1. By striking page 9, line 33, through page 11, 3 line 13, and inserting the following: 4 "1. For a mobile food unit or pushcart, ten 5 dollars. 6 2. For temporary food establishment per fixed 7 location, ten dollars. 8 3. For a vending machine, two dollars per vending 9 machine. 10 4. For a food establishment or a section of a food 11 establishment, which prepares or serves food for 12 individual portion service, the annual license fee 13 shall correspond to the annual gross sales of food in 14 the food establishment, as follows: 15 a. Annual gross sales of under fifty thousand 16 dollars, forty dollars. 17 b. Annual gross sales of at least fifty thousand 18 dollars but less than one hundred thousand dollars, 19 seventy dollars. 20 c. Annual gross sales of at least one hundred 21 thousand dollars but less than two hundred fifty 22 thousand dollars, one hundred twenty-five dollars. 23 d. Annual gross sales of two hundred fifty 24 thousand dollars or more, one hundred fifty dollars. 25 5. For a food establishment or section of a food 26 establishment, which sells food or food products to 27 consumer customers intended for preparation or 28 consumption off-the-premises, the annual license fee
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