House
File
50
-
Introduced
HOUSE
FILE
50
BY
HEIN
A
BILL
FOR
An
Act
relating
to
third-party
payment
of
insurance
benefits
1
for
medically
necessary
food,
and
vitamins
and
individual
2
amino
acids,
for
certain
covered
conditions,
and
including
3
applicability
provisions.
4
BE
IT
ENACTED
BY
THE
GENERAL
ASSEMBLY
OF
THE
STATE
OF
IOWA:
5
TLSB
1140YH
(3)
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ko/rn
H.F.
50
Section
1.
NEW
SECTION
.
514C.36
Medically
necessary
food,
1
vitamins,
and
individual
amino
acids.
2
1.
As
used
in
this
section,
unless
the
context
otherwise
3
requires:
4
a.
“Cost-sharing”
means
any
coverage
limit,
copayment,
5
coinsurance,
deductible,
or
other
out-of-pocket
expense
6
obligation
imposed
on
a
covered
person
by
a
policy,
contract,
7
or
plan
providing
for
third-party
payment
or
prepayment
of
8
health
or
medical
expenses.
9
b.
“Covered
condition”
means
all
of
the
following:
10
(1)
Inherited
metabolic
disorders
including
all
of
the
11
following:
12
(a)
A
disorder
classified
as
a
metabolic
disorder
on
13
the
most
recent
United
States
secretary
of
health
and
human
14
services
recommended
uniform
screening
panel
core
and
secondary
15
conditions
list,
as
recommended
by
the
United
States
health
16
resources
and
services
administration
advisory
committee
on
17
heritable
disorders
in
newborns
and
children.
18
(b)
N-acetyl
glutamate
synthase
deficiency.
19
(c)
Ornithine
transcarbamylase
deficiency.
20
(d)
Carbamoyl
phosphate
synthestase
deficiency.
21
(e)
Inherited
disorders
of
mitochondrial
functioning.
22
(2)
Medical
and
surgical
conditions
of
malabsorption,
23
including
all
of
the
following:
24
(a)
Impaired
absorption
of
nutrients
caused
by
disorders
25
affecting
the
absorptive
surface,
functional
length,
and
26
motility
of
the
gastrointestinal
tract,
including
short
bowel
27
syndrome
and
chronic
intestinal
pseudo-obstruction.
28
(b)
Malabsorption
due
to
liver
or
pancreatic
disease.
29
(3)
Immunoglobulin
E
and
non-immunoglobulin
E-mediated
30
allergies
to
food
proteins
including
all
of
the
following:
31
(a)
Food
protein-induced
enterocolitis
syndrome.
32
(b)
Eosinophilic
disorders,
including
eosinophilic
33
esophagitis,
eosinophilic
gastroenteritis,
eosinophilic
34
colitis,
and
post-transplant
eosinophilic
disorders.
35
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(4)
Inflammatory
or
immune
mediated
conditions
of
the
1
alimentary
tract,
including
all
of
the
following:
2
(a)
Inflammatory
bowel
disease,
including
Crohn’s
disease,
3
ulcerative
colitis,
and
indeterminate
colitis.
4
(b)
Gastroesophageal
reflux
disease
that
is
nonresponsive
5
to
standard
medical
therapies.
6
c.
“Covered
person”
means
a
policyholder,
subscriber,
or
7
other
person
participating
in
a
policy,
contract,
or
plan
that
8
provides
for
third-party
payment
or
prepayment
of
health
or
9
medical
expenses.
10
d.
“Durable
medical
equipment”
means
the
same
as
defined
in
11
42
U.S.C.
§1395x(n).
12
e.
“Health
care
professional”
means
the
same
as
defined
in
13
section
514J.102.
14
f.
“Health
carrier”
means
the
same
as
defined
in
section
15
514J.102.
16
g.
“Low
protein
modified
food
product”
means
a
type
of
food
17
that
is
modified
to
be
low
in
protein
and
formulated
for
oral
18
consumption
for
individuals
with
inborn
errors
of
protein
19
metabolism.
“Low
protein
modified
food
product”
shall
not
20
include
foods
that
are
naturally
low
in
protein.
21
h.
“Medically
necessary
food”
means
food,
including
a
low
22
protein
modified
food
product,
an
amino
acid
preparation
23
product,
a
modified
fat
preparation
product,
a
prescription
24
nutritional
formula,
or
an
over-the-counter
nutritional
formula
25
that
meets
all
of
the
following
requirements:
26
(1)
Is
furnished
pursuant
to
a
prescription,
order,
or
27
recommendation
of
a
covered
person’s
health
care
professional
28
for
the
dietary
management
of
a
covered
condition.
29
(2)
Is
a
specially
formulated
and
processed
product
for
the
30
partial
or
exclusive
feeding
of
an
individual
by
means
of
oral
31
intake
or
enteral
feeding
by
tube.
32
(3)
Is
intended
for
the
dietary
management
of
an
individual
33
who
because
of
therapeutic
or
chronic
medical
needs
has
limited
34
or
impaired
capacity
to
ingest,
digest,
absorb,
or
metabolize
35
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ordinary
foodstuffs
or
certain
nutrients,
or
who
has
other
1
special
medically
determined
nutrient
requirements,
the
dietary
2
management
of
which
cannot
be
achieved
solely
by
modification
3
of
a
normal
diet.
4
(4)
Is
intended
to
be
used
under
medical
supervision,
5
including
in
a
home
setting.
6
(5)
Is
intended
only
for
an
individual
receiving
active
7
and
ongoing
medical
supervision
where
the
individual
requires
8
medical
care
and
instruction
on
the
use
of
the
food
on
a
9
recurring
basis.
10
(6)
Is
not
a
food
that
is
taken
as
part
of
an
overall
diet
11
designed
to
reduce
the
risk
of
a
disease,
the
risk
of
a
medical
12
condition,
or
as
a
weight
loss
product,
even
if
the
food
is
13
recommended
by
a
health
care
professional.
14
(7)
Is
not
a
food
marketed
as
gluten-free
for
the
management
15
of
celiac
disease
or
non-celiac
gluten
sensitivity.
16
(8)
Is
not
a
food
marketed
for
the
management
of
diabetes.
17
i.
“Medically
necessary
vitamins
and
individual
amino
acids”
18
means
vitamins
and
amino
acids
that
are
used
for
the
management
19
of
a
covered
condition
pursuant
to
a
prescription,
order,
or
20
recommendation
of
a
covered
person’s
health
care
professional.
21
2.
a.
Notwithstanding
the
uniformity
of
treatment
22
requirements
of
section
514C.6,
a
policy,
contract,
or
plan
23
providing
for
third-party
payment
or
prepayment
of
health
24
or
medical
expenses
shall
provide
coverage
for
all
of
the
25
following:
26
(1)
Medically
necessary
food
and
the
medical
equipment
and
27
supplies,
not
to
include
durable
medical
equipment,
necessary
28
to
administer
the
food.
29
(2)
Medically
necessary
vitamins
and
individual
amino
30
acids.
31
b.
Coverage
shall
be
a
minimum
of
eighty
percent
of
the
32
cost
to
a
covered
person
for
medically
necessary
food
and
the
33
medical
equipment
and
supplies
necessary
to
administer
the
34
food,
and
medically
necessary
vitamins
and
individual
amino
35
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acids.
1
c.
Coverage
shall
not
be
subject
to
cost-sharing
that
is
2
greater
than
the
cost-sharing
that
the
policy,
contract,
or
3
plan
requires
for
other
health
or
medical
expenses
covered
4
under
the
policy,
contract,
or
plan.
5
d.
Prior
authorization
shall
not
be
required
for
coverage.
6
3.
a.
This
section
shall
apply
to
the
following
classes
7
of
third-party
payment
provider
contracts,
policies,
or
plans
8
delivered,
issued
for
delivery,
continued,
or
renewed
in
this
9
state:
10
(1)
Individual
or
group
accident
and
sickness
insurance
11
providing
coverage
on
an
expense-incurred
basis.
12
(2)
An
individual
or
group
hospital
or
medical
service
13
contract
issued
pursuant
to
chapter
509,
514,
or
514A.
14
(3)
An
individual
or
group
health
maintenance
organization
15
contract
regulated
under
chapter
514B.
16
(4)
A
plan
established
for
public
employees
pursuant
to
17
chapter
509A.
18
b.
This
section
shall
not
apply
to
accident-only,
19
specified
disease,
short-term
hospital
or
medical,
hospital
20
confinement
indemnity,
credit,
dental,
vision,
Medicare
21
supplement,
long-term
care,
basic
hospital
and
medical-surgical
22
expense
coverage
as
defined
by
the
commissioner,
disability
23
income
insurance
coverage,
coverage
issued
as
a
supplement
24
to
liability
insurance,
workers’
compensation
or
similar
25
insurance,
or
automobile
medical
payment
insurance.
26
4.
The
commissioner
of
insurance
shall
adopt
rules
pursuant
27
to
chapter
17A
as
necessary
to
administer
this
section.
28
Sec.
2.
APPLICABILITY.
This
Act
applies
to
third-party
29
payment
provider
contracts,
policies,
or
plans
delivered,
30
issued
for
delivery,
continued,
or
renewed
in
this
state
on
or
31
after
January
1,
2022.
32
EXPLANATION
33
The
inclusion
of
this
explanation
does
not
constitute
agreement
with
34
the
explanation’s
substance
by
the
members
of
the
general
assembly.
35
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This
bill
relates
to
third-party
payment
of
insurance
1
benefits
for
medically
necessary
food,
and
vitamins
and
2
individual
amino
acids,
for
certain
covered
conditions.
3
The
bill
defines
“covered
condition”
as
inherited
metabolic
4
disorders;
medical
and
surgical
conditions
of
malabsorption;
5
immunoglobulin
E
and
non-immunoglobulin
E-mediated
allergies
to
6
food
proteins;
and
inflammatory
or
immune
mediated
conditions
7
of
the
alimentary
tract.
The
definition
also
includes,
as
8
detailed
in
the
bill,
specific
conditions
under
each
of
the
9
different
categories
of
conditions.
The
bill
also
defines
10
“medically
necessary
food”
and
“medically
necessary
vitamins
11
and
individual
amino
acids”.
12
The
bill
requires
a
health
carrier
that
offers
individual,
13
group,
or
small
group
contracts,
policies,
or
plans
in
this
14
state
that
provide
for
third-party
payment
or
prepayment
of
15
health
or
medical
expenses
to
offer
coverage
for
medically
16
necessary
food
and
the
medical
equipment
and
supplies,
not
to
17
include
durable
medical
equipment,
necessary
to
administer
18
the
food;
and
for
medically
necessary
vitamins
and
individual
19
amino
acids.
The
bill
requires
that
the
coverage
be
a
minimum
20
of
80
percent
of
the
cost
to
a
covered
person
for
medically
21
necessary
food
and
the
medical
equipment
and
supplies
necessary
22
to
administer
the
food,
and
medically
necessary
vitamins
and
23
individual
amino
acids.
The
bill
prohibits
the
coverage
24
from
being
subject
to
cost-sharing
that
is
greater
than
the
25
cost-sharing
that
the
policy,
contract,
or
plan
requires
for
26
other
health
or
medical
expenses
covered
under
the
policy,
27
contract,
or
plan.
Prior
authorization
cannot
be
a
requirement
28
for
coverage.
29
The
commissioner
of
insurance
must
adopt
rules
to
administer
30
the
requirements
of
the
bill.
31
The
bill
applies
to
third-party
payment
provider
contracts,
32
policies,
or
plans
delivered,
issued
for
delivery,
continued,
33
or
renewed
in
this
state
on
or
after
January
1,
2022,
by
the
34
third-party
payment
providers
enumerated
in
the
bill.
The
bill
35
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specifies
the
types
of
specialized
health-related
insurance
1
that
are
not
subject
to
the
bill.
2
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