645—81.6 (152A) Supervised experience. The applicant shall:
	 81.6(1) Complete a documented supervised practice experience component in a dietetic practice of not less than 900 hours under the supervision of:
	  a.   	 A registered dietitian;
	  b.   	 A licensed dietitian; or
	  c.   	 An individual with a doctoral degree conferred by a U.S. regionally accredited college or university with a major course of study in human nutrition, nutrition education, food and nutrition, dietetics or food systems management; and
	 81.6(2) Have a supervised practice experience that was completed:
	  a.   	 In the United States or its territories; or
	  b.   	 Under the supervision of a person who obtained a doctoral degree outside the United States or its territories, which has been validated as equivalent to the doctoral degree conferred by a U.S. regionally accredited college or university.