190.2  Additional standards — milk and dairy products — exceptions.
  1.  The department may establish and publish standards for foods when such standards are not fixed by law. The standards shall conform with standards for foods adopted by federal agencies including but not limited to the United States department of agriculture.
  2.  The department shall adopt rules specifying standards for milk and dairy products which are consistent with the “Pasteurized Milk Ordinance”, as provided in chapter 192, and applicable federal standards of identity.
  3.  This section does not apply to any of the following:
  a.  The production, processing, labeling, marketing, or distribution of raw milk by a raw milk producer in compliance with chapter 195.
  b.  The manufacture, labeling, marketing, or distribution of a raw milk product or raw milk dairy product by a raw milk producer in compliance with chapter 195.
[S13, §4999-a18; C24, 27, 31, 35, 39, §3059; C46, 50, 54, 58, 62, 66, 71, 73, 75, 77, 79, 81, §190.2]
91 Acts, ch 74, §4; 98 Acts, ch 1032, §6; 2016 Acts, ch 1011, §121; 2023 Acts, ch 64, §27; 2023 Acts, ch 75, §8
Subsection 1 amended
NEW subsection 3